
Drink Nature: Pine Tree Soda
Forget Coke and Sprite. Homemade “pine tree soda” is delicious with ingredients found right outside your door.
Forget Coke and Sprite. Homemade “pine tree soda” is delicious with ingredients found right outside your door.
Could an active person live off Soylent alone? I would give the meal-replacement product a three-day test to start.
We cooked some bacon on five stoves for a totally unscientific, delicious test.
Nalgene bottles used to be indestructible. New materials make them less durable and prone to breaking if abused.
Greenbelly meal-replacement bars pack a third of daily recommended nutrition into a single bar.
Real eggs are great, but not so portable. We examine three egg alternatives to find out some are better than others.
This little bottle opener has raised nearly $100,000.
HOW magazine, a publication for graphic and interactive designers, gave the new AlpineAire look one of its Merit award nods.
Cart + track + beer.
Beer company takes the “Beer Mile” to a whole new level.
Would you try pizza flavor energy gel? We did! Our editor reviews Clif Bar Organic Energy Food.
Just fill it up, screw on the cap and hydrate; the filter’s in the cap.
A soft water bottle that slips easily into a ski jacket pocket… after two years of abuse, it’s still our go-to.
Vegetarians need not apply.
Made for the outdoors, these two products are made in Bend, Ore., and looking to fill a niche for beer drinkers anywhere.
A lighter and more palatable version of Pro Bar
Celebrate the first free climb of the Dawn Wall every time you pour a drink.
Sling a six-pack over your shoulder with a Mountainsmith Cooler Tube.
There’s more to your suds than water, hops and barley.
The company compiled the map data, which included the mountain’s ridges, canyons, and its peak, and then converted it into a 3D model to be integrated into a glass mold.
We took a made-for-the-outdoors growler into a brewery for some professional perspective.
Protein bar company, founded in dorm room, says crickets are the “gateway bug” for a more sustainable future.
Redd’s Chocolate Brownie is a protein bar, an energy shot, and a multivitamin in one. Most importantly, it’s delicious.
Pour yourself a pint, then pour another; this silicone drinking cup is a non-toxic alternative to glass.
These savory, nut-based snack pastes come in a pouch and are a great companion on the trail.
Pour in water, press through a filter and drink. This filter works like your beloved coffeemaker.
It’s hard to believe that just 25 years ago, nobody had ever drunk from a hydration pack. Learn how it was invented as CamelBak hits the quarter century milestone.
Now you can have your beer (and carry it too!) with a kit that turns lightweight packets into bubbly brew — just add water. Our lucky editor puts Pat’s Backcountry beer to the taste test.
The X-Pot is a unique space-saving solution for cooking in the backcountry.
Omnibars look like fruit leather, taste like Thanksgiving and are like nothing else we’ve tried.
Camp food has come a long way. We look at a to-be-launched line from AlpineAire, including new flavors and a packaging redesign that makes meal choice and food prep easier than ever.
No, thanks.