From raw steel to finished blade, knife crafting is an art form. And at several times the normal speed, it’s downright mesmerizing.
Obviously, making a high-quality blade is not as easy as the pros make it look. But with a specialized shop and an array of fine-tuned tools, you can make a stainless steel Kiritsuke (chef’s) knife while following this tutorial, provided by Black Beard Projects.
Knife knuts will appreciate the meticulous plans, specs, and DIY instructions. The rest of us will sit back and enjoy 10 minutes of hyperspeed blade craft.
