
Breakfast burritos are a dietary staple we can all agree on, but the central ingredient has some competition for our culinary affection.
I gathered three leading solutions for ovarian cravings in the backwoods and compared them (using real eggs as my control) based on five factors: Flavor, Texture, Ease of Preparation, Price, and Portability.
I made each into a burrito with bacon bits, diced potatoes, and a sprinkling of cheese so everybody’s on a level playing field. Here are the results.
Backpacker’s Pantry Egg Mix — Overall Rating: ★★★ (out of 5)

Mountain House Scrambled Eggs w/ Bacon (Precooked) — ★★★★

OvaEasy Egg Crystals — ★★
Eggs (Real) — ★★★★
