Food / Hydration

Thirsty Thursday: Good News, There Will Be Beer On Mars

The ‘King of Beers’ prepares to expand its reign to the Red Planet.

Written by Adam Ruggiero March 16, 2017

Taste Test: ‘Gourmet’ Beef Jerky Comes In Sriracha

With flavors like Sriracha, honey dijon, and sweet jalapeno, this beef jerky packs some serious flavor.

Written by Nate Mitka March 15, 2017

Thirsty Thursday: Bathe In Beer At World’s First Brew-Pub Hotel

Treat yourself to malted barley massage, enjoy a hop-infused facial, or relax in a steaming barrel of beer. All this and more at the ‘beeriest…

Written by Adam Ruggiero March 09, 2017

Thirsty Thursday: This Beer Tastes Better At Altitude

This beer is specially brewed to taste better at 35,000 feet in the air.

Written by Adam Ruggiero March 02, 2017

Cubed Coffee: Jiva Camping Coffee Review

A mini brick of coffee that fits in your pocket sounds great for hikers, but how does it taste? We tried it.

Written by Adam Ruggiero February 23, 2017

Toast National Parks With Collector Beer Cans

Utah-based Uinta Brewing releases specially-designed artwork celebrating America’s sacred spaces.

Written by Adam Ruggiero February 16, 2017

Retail Trend: First Look Inside YETI Coolers Flagship

YETI Coolers opens its first brick-and-mortar retail location, a flagship store in Austin, Texas, on Feb. 23. We peeked inside this shrine to all things…

Written by Sean McCoy February 16, 2017

Coffee Mug Brews On The Go

The BRuX is a vacuum insulated, steel coffee mug that lets you brew coffee anywhere. Just add a filter, grounds, and hot water.

Written by GJ Staff January 27, 2017

Take A Coffee Toke From The Brew Pipe

Place grounds into the pipe, add water, and bring to 185-degrees for a portable, quirky shot of espresso.

Written by Nate Mitka January 16, 2017

Ice Ahoy! Tow-Behind Cooler Follows Your Boat

It looks like a mini kayak. But unscrew the lid of the CreekKooler and you’re greeted by ice, drinks, or food in a 30-quart chamber…

Written by GJ Staff January 16, 2017

Massive YETI: Rambler Jugs, One-Gallon Size

Massive hydration comes from YETI Rambler Jugs, debuted today in Utah.

Written by GJ Staff January 11, 2017

Beef Stew, Camp Meals Vs. Dog Food: Surprising Results

We taste tested four popular camping meals against dog food. And we were surprised at the results.

Written by Adam Ruggiero December 09, 2016

YETI Store: Flagship Retail Shop To Open 2017

The brick-and-mortar shop will be a “destination for the community to connect with the YETI brand.”

Written by Sean McCoy December 05, 2016

Taste Test: ‘Filling’ Boosts New Clif Energy Bars

Chewy bars with a creamy nut-butter center give Clif a ‘category-first’ kind of delicious energy.

Written by Stephen Regenold November 28, 2016

MSR: ‘The Most Important Piece Of Gear Ever Made’

MSR believes this device could help save half a million lives – but it needs your help.

Written by Adam Ruggiero November 01, 2016

Watch: Creative Ways To Open A Beer Bottle

Bathtubs, motorcycles, machetes … there’s no limit to creativity when a closed beer bottle needs opening in this pleasant two minute video. Cheers!

Written by GJ Staff October 28, 2016

‘Bottle-Flipping’ Fad: A Teachable Moment

The latest teenage fad seems harmless, but it’s destroying the planet. Here’s what you need to know.

Written by Adam Ruggiero October 05, 2016

Drink Ice Cream Beer To Fight Global Warming

It’s time to take one for the team, America.

Written by Adam Ruggiero October 05, 2016

Patagonia’s New Beer Uses ‘Ancient Grain’

The brand’s Long Root Ale might be the most environmentally friendly beer on the planet.

Written by Adam Ruggiero October 03, 2016

Patagonia’s Revised Mission: Do Good

Patagonia founder Yvon Chouinard revises his company ethos and takes a hard look at humans’ impact on the planet in an updated edition of his…

Written by GJ Staff September 28, 2016

Death By Drops: The Compounding Of Water Loss

Feeling heavy after that hamburger? It took 700 gallons of water to make. The realities of our water use are staggering, here’s how you can…

Written by GJ Staff September 16, 2016

Campfire Breakfast With Survival Expert Dave Canterbury

Sausage, eggs, potatoes, and cheese cooked over a campfire make a simple but delicious looking dish. Yum!

Written by GJ Staff September 15, 2016

YETI ‘Brick’ Is One Burly Bottle Opener

Need to open a bottle, or maybe smash a window? The YETI Brick will easily do both.

Written by Sean McCoy September 14, 2016

Camp Gourmet? Meet the ‘Skottle’

Essentially a wok with a gas burner supported by a tripod, the ‘Skottle’ could be your next favorite camp stove.

Written by Mallory Paige September 06, 2016

First Look: MSR Trailshot Microfilter Gives Fast, Filtered Water Anywhere

Remove giardia, cryptosporidum, and more with a one-hand pump water filter that weighs just five ounces. We put the Trailshot to the test.

Written by Chelsey Magness September 02, 2016

Cook With The Sun: Solavore Solar Oven Review

Go all the way off the grid with a solar oven? We cooked a hearty meal with the heat of the sun to put the…

Written by Adam Ruggiero August 25, 2016

‘Save Water, Drink Beer’

Tour an Oregon craft brewery to learn how the company saves ‘every drop of water possible’ to keep its namesake river healthy.

Written by GJ Staff August 10, 2016

American Soil: Patagonia Promotes ‘Agrivolution’

New practices in America’s farming, fishing, and ranching could be the beginning of the agricultural revolution many in the industry have been calling for.

Written by GJ Staff August 04, 2016